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Safety Info and Recipes

safetyFOOTWEAR: Please come prepared to take off your child's shoes and socks. This means safer play and better balance!

ILLNESS: Children with coughs, fevers, and bad colds should not attend class until they are well and will be asked to leave if they are clearly ill.

CELLPHONES: Please come prepared to have a great time with your child; cellphone use makes this less likely and distracts from your involvement in the safety of your child. We appreciate your loving, involved presence!!

OLDER SIBLINGS: I wish we could accommodate older kids but it isn't feasible to say yes to one family and not others and the older children often don't mix well with the little ones. I am sorry. If that means you aren't able to attend one week, you can do a make-up later in the same session by coming additionally to any of the other classes I teach.

And here is our PLAYDOUGH RECIPE:

COOKED PLAYDOUGH

1 c. all-purpose white flour
1/4 c. salt
2 Tbsp. cream of tartar
1 c. water
2 Tbsp. corn or canola oil
1 Tbsp. food coloring-or more

Put all ingredients in medium saucepan and cook over low to medium heat, stirring constantly until it all pulls away from the pot’s sides. Remove from pan and knead until smooth, adding a bit of flour if needed to prevent too much stickiness. Let cool for 15 minutes, store in airtight container or Ziplock bag. No need to refrigerate.

 Dawn's Shabbat Chicken
1 whole chicken
2 cups orange juice
1 cup soy sauce
2 TBS curry powder

1 onion
Cut up onion and place inside chicken
Add curry powder on top
Pour soy sauce and oj over chicken

Roast 350 degrees for at least 1.5 hours
Baste several times


Dawn's Famous Banana Bread
Turn on oven to 350 degrees
Melt 1 stick marjarine or butter in microwave

Pour into loaf pan
Add 1 cup brown sugar and stir
Add 1 cup flour mixed with
1 tsp baking powder, stir
Add
1 egg and stir
Heat 2 bananas in a dish in microwave
 for 1-3 minutes until very hot
Add 1/2 bag chocolate chips and hot bananas to top of pan mixture and
stir until melted. Then mix through the entire pan

Bake about 30 minutes at 350 -until knife comes
out clean or for 25 minutes if you like it gooey




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327 MacArthur Boulevard
Oakland, CA 94610
510.832.0936

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